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PRE THEATRE AND EARLY BIRD MENU

Best early bird in dublin

Fire Steakhouse & Bar Restaurant- offering the best early bird that Dublin has to offer

For Dublin city restaurants, FIRE Steakhouse & Bar is ideally located in the heart of Dublin city centre on Dawson Street and is also conveniently situated near a range of theatres including Abbey Theatre, Gate Theatre, Olympia Theatre and Bord Gais Energy Theatre.

Reputed to be one of the best pre-theatre and early bird menus in Dublin, choose from a great selection of locally sourced Irish produce.

 

Dublin city centre early bird

Pre-Theatre and Early Bird Menu

 

STARTERS

 

Oysters

4 David Keane’s Connemara rock oysters, mignonette, lemon, tabasco

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Pickled Herring

Pink fir potato, scallion, sour cream, apple puree, watercress

.

Watercress & Wild Garlic Soup (v)

Watercress leek, Wexford potatoes, wild garlic pesto, cress

.

Chicken Caesar Salad

Chargrilled cajun chicken breast, baby gem leaves, giant croutons, roast pine nuts, parmesan

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Ardsallagh Goats Cheese (V)

Goats cheese mousse, pickled beets, candied pecans, black olive powder

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MAIN COURSES

 

8OZ/227G   Sirloin, Prime Centre Cut

Pepper cream, Pont Neuf chips Or Micro cress & baby leaf salad

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10OZ / 284G / Rib eye, Prime Centre Cut (€15 supp)

Pepper cream, Pont Neuf chips Or Micro cress & baby leaf salad

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Sea Bream

Grilled fillet of Bream, scallions, cherry vine tomatoes, sauce vierge, sugar snap side salad.

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Free Range Chicken

Pan roast breast, honey thigh, chorizo cream, champ, crumbled goats cheese.

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Wood-Fired Tiger Prawns (€10 supp)

Chorizo & crayfish stuffed, garlic butter roast. baby leaf salad

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Beets

Beetroot gnocchi, minted pea puree, aged Italian cheese flakes, watercress, beet pickle, get & powder.

 

DESSERTS

 

Apple tartlet

Caramelized apple, puff pastry, butterscotch, salt butter caramel ice cream.

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Iced Praline Parfait

Gingerbread biscuit, cherry gel, crushed caramel.

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Chocolate Frambroise

Chocolate mousse & sponge layer, Glensik clotted cream.

 .

Lemon Tart

Meringue, lemon curd, raspberry, cassis sorbet

.

IRISH CHEESEBOARD SELECTION  €5 SUPP

with Plum and apple chutney, cranberry & hazelnut crackers

 

SIDES

(€5.50)

 

FRIES

Sweet potato, shoe string or Pont Neuf

CAULIFLOWER GRATIN

Cheese cream, cheddar crumble. Woodfire gratinated

POACHED EGGS

Soft poached hen eggs, watercress, pancetta, grain mustard cream

SUGAR SNAP PEAS

Crushed hazelnut

CREAMED POTATO

Wexford potatoes, Irish butter and cream

CREAMED BABY SPINACH

Baby leaf spinach, nutmeg & garlic cream

 

Early bird restaurant Dublin

 

View all menus.

After dinner, relax and unwind in our comfortable and cosy lounge, with a cocktail or glass of wine in hand.

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For more information or to book a table, contact our reception team today on T: +353 (0)1 676 7200 / E: FIRE@mansionhouse.ie

To book a table online click here